Dinner Menu
Starters
Baked Camembert
Ideal sharing starter. Served with sliced ciabatta and red onion chutney.
£15.00
Seaside Crab-Cakes
In house made crab cakes on a bed f dressed salad.
£7.95
Smoked Mackerel Pate.
Potted mackerel pate, toasted ciabatta and dressed salad.
£7.95
Bruschetta (V)
Sun ripened tomatoes, red onion and fresh basil on grilled ciabatta. Topped with fresh mozzarella cheese, olive oil and balsamic vinegar reduction..
£7.25
Honey Jack Pork Belly Bites
A Jack Daniels honey glazed slow cooked pork belly bites topped with sesame seeds.
£8.25
Mains
Fillet Steak (GF)
6 oz local fillet steak, cooked to your liking with pomme puree, portobello mushroom, vine cherry tomatoes and a red wine reduction. .
(Best served medium rare)
£25.95
Jack Daniels Burger
Grilled chicken breast coasted with a sticky Jack Daniels BBQ sauce. with crisp lettuce and chilli Monterey Jack cheese in a brioche bun. Served with triple cooked chips and homemade coleslaw.
£14.50
Steak Burger
6oz steak mince burger with crisp lettuce, sliced tomatoes, mature cheddar cheese and tomato relish in a brioche bun. Served with triple cooked chips and homemade coleslaw. Add Bacon- 1.50, Add Onion Rings- 2.00
£14.00
Vegetable Lasagne (V)
Tomato, red onion, courgettes and bell pepper lasagne and side salad.
Add Garlic Bread- 2.00
£12.50
Fish & Chips
A true British classic. Beer battered fillet of fish, triple cooked chips and minted crushed peas.
£14.95
Mediterranean Seabass (GF)
Seabass steam cooked with Mediterranean vegetables, a lemon butter sauce and home made potato wedges.
£15.50
Carbonara
Classic carbonara made with spaghetti pasta, guanciale, Pecorino Romano cheese, black pepper and eggs.
Add Garlic Bread - 2.00
£12.95
Cream Cheese And Chive Stuffed Chicken
Butterflied chicken breast filled with cream cheese and chives. Served with savoy cabbage and your choice of potato wedges or potatoes au gratin.
£14.95